Introduction: A Little Caffine Goes a Long Way!


Hi my name is Camille and I am already gassed up on my third cup of coffee. So far I'm not feeling any major side effects but I do feel loopy and the runs are undeniable... oops! Too much!

If this blog doesn't make sense then you know why--anyway, my mother always tells me "Oh Camille drink water, its healthier" blah blah blah! So this morning I poured water to drink because it is "healthy"or whatever, then I warmed it up...and poured it over my coffee grounds in my mug and I chugged it really hard.

My perfect cup of coffee:

1. First grab yo cup
2.Pop in your preferable coffee k-cup( I use the coconut k-cup), coffee beans, etc.
3.Go to your fridge and grab your vanilla almond milk.
4.Pour it in until your coffee is white.
5. Add Sugar or Agave it is optional.
6.Enjoy!

Every time I drink coffee my outlook on life completely changes, it's like I see two sides to everything. I was ready for anything: getting drunk, slapping someone random, attempt to outrun a cheetah, jump, into a lions den and try to pet them and tell them how pretty they are, attempt to rob a Starbucks and become the king of "Starbucks Landia" and swim aroundin the world largest "Cup O Joe".  While I am writing this I am seriously considering it... hehe, I'm just all jokes here. To me coffee is like life, it is meant to be filled to the top and savored. 

I like to look at the beauty in my coffee, just like in life. There may be some bad cups of coffee that taste really bitter but then there are the really awesome cups of coffee that taste good and sweet. In the end the good out-weighs the bad even though it may seem that every time you try to do something good and brew smoothly something comes down and smacks you right into the floor because YOUR COFFEE MACHINE JUST KEEPS BUFFERING!.....sorry, I went ham. But still, all jokes aside, sometimes you just have to take life one step at a time and try not to rush into things, just like when making coffee. Allow for a sufficient amount of time to just percolate.

 Even I am still learning patience and it takes time. Just remember to always stop and smell the coffee-- the unctuous filled aroma, lavish craving, taste enticing morning blend of joe! You have now reached the end of my post. 

To whoever is reading this-Welcome to my caffeine addicted world.

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